Publicações Científicas

Acervo científico de publicações internacionais da Doutora Annie Bello Ph.D.

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review

Journal critical reviewes in food science and nutrition, 2017

The effect of dietary intake of sesame (Sesamumindicum L.) derivatives related to the lipid profile and blood pressure: a systematic review